Restaurant Jebena - Stockholm, Sweden

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Welcome to Restaurant Jebena!

We specialize in delicious East African cuisine. Candlelight and soft East African music set the ambience, creating a mood of comfort and familiarity.

Our cuisine entrees are served in a relaxed and welcoming setting that you and your friends and family are sure to enjoy. Whether you are in the mood to indulge in something new or just want to enjoy some old favourites, we promise that our inventive menu and attentive service will leave you truly satisfied.

No matter what your occasion calls for or your appetite demands, the friendly staff at Restaurant Jebena promise to make your next dining experience a pleasant one.

Eating with Injera - Handling Instructions
Starting Note:
- Side A = With Holes
- Side B = Flat & Without Holes
- Use one hand (left/right - ok)

1. Tear of a small piece (size of your palm)

2. Side A - side with holes is the one that contacts with the sauce/meat

3. Scoop/Grab sauce or meat with the injera (similar to Indian/Middle Eastern eating)

4. Use your fingers to control; so pieces won't fall down as you put the scoop your mouth

5. It's ok to grab/sample more than one sauce or dish on each scoop-trip

6. Finally you can proceed to eat the bottom/table cloth injera where the sauce was first served, by now it soaked with all the tasty juices and is full of flavors